Menu
Fried tofu with tempura sauce.
$6.00
Boiled young soy bean.
$5.50
Fried squid with a side of sweet and spicy chili sauce.
$10.00
Pan fried or steamed.
$7.00
2 pieces. Japanese vegetables spring roll.
$3.95
6 pieces. Japanese fried octopus ball with chef special sauce.
$7.50
Fried shrimp with spicy mayo sauce.
$10.00
Tempura fried shrimp and vegetable.
$9.00
Lightly fried with tempura flour.
$11.50
Pan fried or steamed.
$7.00
8 pieces of steamed shrimp dumplings.
$8.00
8 pieces of Golden fried Crispy shrimp Dumplings.
$8.00
6 pieces. Freshly baked mussels with masago sauce.
$9.50
Tempura eggplant topped with spicy tuna, fish egg, eel sauce and spicy mayo.
$10.50
2 pieces. Spicy tuna and spicy salmon encased in sliced avocado.
$11.00
Seared pepper tuna with yuzu soy.
$13.00
$12.00
6 pieces assorted sashimi.
$13.00
Cubed tuna, avocado, nuts and fish roe with spicy creamy sauce.
$12.00
5 pieces assorted sushi.
$12.00
Spicy tuna, seaweed salad, scallion and fish roe on top of scallion pancake.
$12.00
Sliced octopus in a light vinegar sauce.
$10.00
Tuna, salmon and white tuna mixed spicy mayo, fish roe, served on avocado.
$12.00
Cubed tuna with wasabi dashi soy, nut, avocado, scallion and fish roe.
$12.95
6 pieces. Sliced yellowtail with jalapeno and yuzu soy.
$13.00
Served with tapioca pearls.
Served with soup or salad.
Served with miso soup or salad, California roll, fried dumpling, and white rice.
All come with soup or salad or soda. Each roll cut into 8 pieces.
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